Tropical Sun Pink Skin Peanuts 2kg
£7.99Raw peanuts with their pink skins on — roast them for snacking or use in groundnut soup and peanut butter. 2kg.
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Raw peanuts with their pink skins on — roast them for snacking or use in groundnut soup and peanut butter. 2kg.
Speckled pinto beans are a staple of Latin American and Caribbean cooking, perfect for refried beans, stews, and rice dishes. 500g.
Split red lentils cook down quickly to a soft texture, ideal for dal, soups, and thickening stews. 500g.
Raw peanuts with their red-brown skins on, ready for roasting or use in groundnut soup and peanut butter.
Whole brown lentils keep their shape after cooking, good in soups, stews, and salads where a firmer bite is wanted.
Dried yellow hominy corn — whole maize kernels used for corn pap, dawadawa soup, and hearty Caribbean corn dishes. 2kg.
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