Assorted Peppersoup Mix 1kg
£8.99A mixed pack of assorted offal cuts for pepper soup, giving a traditional variety of textures and flavours. 1kg.
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Beef Reed (Abodi) 1kg
£5.99Beef Reed (Abodi) 1kg – a traditional offal cut, popular in West African soups and stews.
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Boneless Beef Shin 1kg
£13.99Frozen boneless beef shin, a lean cut good for slow-cooked stews and soups. 1kg.
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Chicken Leg & Thigh 1kg
£5.99Frozen chicken leg and thigh portions, a versatile cut for frying, grilling, or stewing.
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Chicken Paws 1kg
£4.99Frozen chicken feet (paws), a popular ingredient for soups, stocks, and traditional dishes.
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Cow Foot 1kg (With Bone)
£4.99Frozen cow foot with bone, a traditional offal cut slow-cooked into rich, gelatinous soups and stews. 1kg.
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Cow Foot Boneless 1kg
£9.99Frozen boneless cow foot, a traditional offal cut slow-cooked into rich, gelatinous soups and stews. 1kg.
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Fresh Turkey Mid-Wings Cut 1kg
£6.99Fresh turkey mid-wing cuts, a meaty portion suited to grilling, frying, or stewing. 1kg.
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Frozen Akamu/Pap/Ogi Corn
£7.99Fermented corn pap (akamu/ogi), a smooth traditional porridge enjoyed as a breakfast staple.
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Frozen Akamu/Pap/Ogi White
£7.99Fermented white corn pap (akamu/ogi), a traditional breakfast porridge enjoyed with akara or moin moin.
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Frozen Akamu/Pap/Ogi Yellow
£7.99Fermented yellow corn pap (akamu/ogi), a nutritious traditional breakfast porridge.
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