Frozen Barracuda Steak 1kg
£4.99Frozen barracuda steaks, a firm, flavourful fish ideal for grilling and stews.
Showing 13–24 of 55 results
-
-
Frozen Beef Kidney 1kg
£3.99Frozen beef kidney, a rich offal cut ideal for stews, pepper soup, and traditional dishes.
-
Frozen Beef Snout 1kg
£5.99Frozen beef snout, a chewy offal cut popular in West African soups and stews. 1kg.
-
Frozen Catfish Steak 1kg
£6.99Frozen catfish steaks, a firm-textured fish cut ideal for pepper soup and stews. 1kg.
-
Frozen Chicken Gizzard 1kg
£4Frozen chicken gizzard, a firm, flavourful offal cut popular in stews and pepper soup. 1kg.
-
Frozen Cow Heart 1kg
£4.99Frozen cow heart, a lean and flavourful offal cut suited to stews and pepper soup.
-
Frozen Cow Lungs 1kg
£4.99Frozen cow lungs, a traditional offal ingredient used in West African soups and stews.
-
Frozen Cow Mask 1kg
£5.99Frozen cow skin (mask/ponmo), a popular chewy delicacy used in Nigerian soups and stews.
-
Frozen Cow Reed (Abodi) 1kg
£5.99Frozen cow reed (abodi), a traditional offal cut used in West African soups and stews. 1kg.
-
Frozen Cow Tongue 1kg
£7.99Frozen cow tongue, a tender offal cut popular in stews and slow-cooked dishes.
-
-
Frozen Goat Head 1kg
£7.99Frozen whole goat head, a traditional cut used for making rich, flavourful pepper soup and stews.
End of content
End of content
